East Neuk Seafood

East Neuk Seafood Celebration

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Recipes

Stop-a-Lob

Celebrating Seafood in the East Neuk of Fife ...

 
CELEBRATE WITH A GREAT SEAFOOD RECIPE!

 

Mexican Salad

Mexican Salad
Potato and Mussel Stew

Potato and Mussel Stew

 
 

Roasted Mackerel and Thyme Vegetables

Roasted Mackerel and Thyme Vegetables
Scallop Soufflé with Red Pepper Sauce

The Bouquet Garni's
Scallop Soufflé with Red Pepper Sauce

 
 

Craw's Nest Hotel & Restaurant's
Crusty Fillet of Salmon with a Sunblush tomato Vinaigrette

Crusty Fillet of Salmon with a Sunblush tomato Vinaigrette
Smoked Fish Pie

Dreel Tavern's
Smoked Fish Pie

 
 

The Golf Hotel's
Crail Crab & Fresh Haddock en Croute

Crail Crab & Fresh Haddock en Croute
Fillet of Haddock wrapped around Smoked Salmon and a west coast Scallop mouse

Kilconquhar Estate and Country Club's
Fillet of Haddock wrapped around Smoked Salmon and a west coast Scallop mouse

 
 

Craig Millar's
Pan Seared Fillet of Turbot, set on crushed Herb Mash

Pan Seared Fillet of Turbot, set on crushed Herb Mash
Smoked Haddock Fillet with Double Cream and Parmesan Cheese

The Pavilion Café's
Smoked Haddock Fillet with Double Cream and Parmesan Cheese

 
 

The Sea Fish Industry Authority's
Herring and Pineapple Salad

Herring and Pineapple Salad
Prawn Avocado and Pasta Salad

The Sea Fish Industry Authority's
Prawn Avocado and Pasta Salad

 

 

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Original site funded as part of the East Neuk Seafood Initiative (2002)